ACES Part 1: Chapter 6

ACES Part 1: Macroalgae

Chapter 6: Seaweed Culture

Introduction to ACES , seaweeds, and aquaculture

Seaweed hatchery techniques and Farming techniques. 

Greenwave Seaweed Hub 

Seaweed Farming Techniques 

Interviews, lectures and webinars on seaweed in New England, seaweed farming, cultivation of seaweeds in Northeast Ameria, and kelping the sea 

Cutting edge Seaweed Culture in California. Seaweed in New England. 

Alaska Seaweed Farming. 

Integrated multi-trophic aquaculture and sustainable aquaculture 

Seaweed business, getting started in shellfish and seaweed aquaculture, and permitting of seaweed 

Presentations from the Northeast Aquaculture Conference and Expo 2022 

Presentations from Seagriculture 2022 and TED Talks 

Seaweed farms around the world: France, Belize, Zanibar, Okinawa, and Netherlands 

Library of supplemental readings on seaweed culture, seaweed cultivation, kelp farming, seaweed farming, macroalgae cultivation, integrated mariculture, integrated multi-trophic aquaculture, and the seaweed industry 

Acknowledgements

Gef Flimlin

Professor Emeritus, Rutgers Cooperative Extension Director of ACES 2.0 program


Ondine Frauenglass

Director, Innovation Center Santa Fe Community College

Stephen M Gómez, Ph.D.

Chair: Advanced Technologies and Sustainability Department
Lead Faculty: Water/Wastewater Operations, Algae Cultivation
Santa Fe Community College

Ira Levine, Ph.D.

CEO, Algae Foundation Professor, Natural and Applied Sciences University of Southern Maine